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Eat More Barbecue에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Eat More Barbecue 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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215. Calgary Farmers' Market West

54:02
 
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Manage episode 338184740 series 3156690
Eat More Barbecue에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Eat More Barbecue 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Air Date: August 17, 2022 Welcome to Episode 215 of the podcast. My wife Lisa and I were excited to attend the VIP Launch Event last week for the new Calgary Farmers’ Market West location in NW Calgary. Thank to you our friends at Gemstone Grass Fed Beef for the invitation to see this amazing new building filled with a great variety of vendors the evening before it opened to the public. I am very excited to have such a great market open nearby us now and we will be back there often! You can visit www.calgaryfarmersmarketwest.ca for details and a full vendor list and also follow the market on Facebook, Instagram & Twitter. Thank you to Mikayla from CFM for sitting down with us at the end of the evening and a huge thanks to these vendors that took a few minutes out from their busy evening to chat with me! Mike Bauer from Bauer Meats - Bauer Meats on Facebook Phil Faba from Stock & Sauce - www.stockandsauce.com, @thestockandsauceco on Facebook, @stockandsauce on IG Sumit Kumar from Alberta Poultry & Meats Lindsay Wood from Troubled Monk - www.troubledmonk.com, @troubledmonk on IG, FB & Twitter Bruce & Luc Alle from Luc’s European Meats, Cheeses and Eats - www.lucseuropeanmeats.ca, @yycmeats on Facebook, @lucseuropeanmeats on IG Bonnie Spragg from Spragg’s Meat Shop - www.spraggsmeatshop.com, @spraggsmeatshop on FB & IG, @SpraggsMeat on Twitter Leanna Edward from YYSeafood This episode has been brought to you by: Motley Que’s 2022 Competition Bounty Program. In 2022, when you use Motley Que products and win a category or a G.C. you’ll get some extra jangle in your pockets! Visit www.motleyque.ca and click on the BBQ Bounty Program tab at the top of the screen to get all the details. Pitt County BBQ, who is bringing authentic North Carolina style, Whole Hog BBQ north of the border to Alberta and Canada. Specializing in corporate catering, and private events, Pitt County BBQ brings a unique regional BBQ dining experience. To book your event visit their website at Pittcountybbq.com And The Barrel Boss Q, a family owned and operated small business in Leduc County, AB and the manufacturer of the Original Canadian Charcoal Drum Smoker. Visit them at www.barrelbossq.ca to see the whole lineup and follow them on Facebook & Instagram. All music on The Eat More Barbecue podcast has been graciously provided by Alan Horabin. Search Alan Horabin on YouTube to check out his new music. Eat More Barbecue can be found online at www.eatmorebarbecue.ca & www.albertabbqtail.ca and my email is eatmorebarbecue@gmail.com Social media links: Facebook & Instagram at eat_more_barbecue Twitter @eatmorebarbecue Thanks for listening. Please subscribe, rate and review. This podcast is a production of Eat More Barbecue Digital Media.
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262 에피소드

Artwork
icon공유
 
Manage episode 338184740 series 3156690
Eat More Barbecue에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Eat More Barbecue 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Air Date: August 17, 2022 Welcome to Episode 215 of the podcast. My wife Lisa and I were excited to attend the VIP Launch Event last week for the new Calgary Farmers’ Market West location in NW Calgary. Thank to you our friends at Gemstone Grass Fed Beef for the invitation to see this amazing new building filled with a great variety of vendors the evening before it opened to the public. I am very excited to have such a great market open nearby us now and we will be back there often! You can visit www.calgaryfarmersmarketwest.ca for details and a full vendor list and also follow the market on Facebook, Instagram & Twitter. Thank you to Mikayla from CFM for sitting down with us at the end of the evening and a huge thanks to these vendors that took a few minutes out from their busy evening to chat with me! Mike Bauer from Bauer Meats - Bauer Meats on Facebook Phil Faba from Stock & Sauce - www.stockandsauce.com, @thestockandsauceco on Facebook, @stockandsauce on IG Sumit Kumar from Alberta Poultry & Meats Lindsay Wood from Troubled Monk - www.troubledmonk.com, @troubledmonk on IG, FB & Twitter Bruce & Luc Alle from Luc’s European Meats, Cheeses and Eats - www.lucseuropeanmeats.ca, @yycmeats on Facebook, @lucseuropeanmeats on IG Bonnie Spragg from Spragg’s Meat Shop - www.spraggsmeatshop.com, @spraggsmeatshop on FB & IG, @SpraggsMeat on Twitter Leanna Edward from YYSeafood This episode has been brought to you by: Motley Que’s 2022 Competition Bounty Program. In 2022, when you use Motley Que products and win a category or a G.C. you’ll get some extra jangle in your pockets! Visit www.motleyque.ca and click on the BBQ Bounty Program tab at the top of the screen to get all the details. Pitt County BBQ, who is bringing authentic North Carolina style, Whole Hog BBQ north of the border to Alberta and Canada. Specializing in corporate catering, and private events, Pitt County BBQ brings a unique regional BBQ dining experience. To book your event visit their website at Pittcountybbq.com And The Barrel Boss Q, a family owned and operated small business in Leduc County, AB and the manufacturer of the Original Canadian Charcoal Drum Smoker. Visit them at www.barrelbossq.ca to see the whole lineup and follow them on Facebook & Instagram. All music on The Eat More Barbecue podcast has been graciously provided by Alan Horabin. Search Alan Horabin on YouTube to check out his new music. Eat More Barbecue can be found online at www.eatmorebarbecue.ca & www.albertabbqtail.ca and my email is eatmorebarbecue@gmail.com Social media links: Facebook & Instagram at eat_more_barbecue Twitter @eatmorebarbecue Thanks for listening. Please subscribe, rate and review. This podcast is a production of Eat More Barbecue Digital Media.
  continue reading

262 에피소드

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