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How Restaurants Should Really Be Using Facebook to Market Themselves - Restaurant Marketing Secrets - Episode 778
Manage episode 448468078 series 3558906
Matt Plapp and Matt Plapp - America's Best Restaurants에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Matt Plapp and Matt Plapp - America's Best Restaurants 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
There’s no denying that Facebook is a goldmine when it comes to grabbing your customers’ attention. With 73% of adults on there and users logging in an average of 11 times a day, it’s where your customers are hanging out. In fact, your audience is spending about four minutes each time they log in. That’s four minutes for you to connect, engage, and build relationships with your customers – not just flash a coupon at them.
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Do you need some help driving sales?
I'm the CEO of Restaurant Marketing That Works, and we help restaurants find HUNGRY customers.
RMTW owns two companies, America's Best Restaurants and DRYVER, powered by Repeat Returns.
Go to www.restaurantmarketingthatworks.com for more information
That's Restaurant Marketing That Works Dot Com
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