Episode 022: An Eat Happy Thanksgiving with Anna Vocino


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022: An Eat Happy Thanksgiving with Anna Vocino Released: November 9, 2017 Please join us as Abby and Anne speak to Anna Vocino, author of Eat Happy: Gluten Free, Grain Free, Low Carb Recipes Made from Real Foods For A Joyful Life, about being diagnosed with Celiac disease, how to get family on board with an LCHF diet, how her family does Thanksgiving, and ways to keep the holiday LCHF--if you want to. This is our longest episode yet, and you're going to love every minute of it! Some of the resources Anna mentioned in the interview: Her archive of Thanksgiving recipes. Where to look for that apple crumble recipe that should be appearing soon. Her "kit" of recommendations for kitchen equipment. The link to preorder Eat Happy Too: More Gluten Free, Grain Free, Low Carb Recipes Made from Real Foods for a Joyful Life. (Currently marked as releasing in April, but possibly not until Nov. 1. Pre-order it anyway, because you will want it, my friends!) Upcoming opportunities to see Anna performing live. Thanks again to Anna for joining us! (Anna sounds fantastic, but our soundboard exploded the night before the interview. As a result, Abby and Anne sound like they are in a cavern. We're going to get it fixed ASAP, but for now, please bear with us!) Many thanks to Lee Rosevere at Free Music Archive for the music we use in the podcast! Be sure to subscribe to the podcast through iTunes or your podcatcher of choice so new episodes arrive automatically. For more support, like and follow the community on Facebook, and check out our website! Assume any links in the show notes that go to business sites are affiliate links. Purchasing things you find at those links helps us pay for hosting fees and equipment for the podcast. You can see a list of our partners on the Support the Show page.

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