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Handymakes Studio, Sharon Handy, and Joel Bellucci에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Handymakes Studio, Sharon Handy, and Joel Bellucci 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
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Episode 36: Christmas Bake Off Holiday Special!

58:11
 
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저장한 시리즈 ("피드 비활성화" status)

When? This feed was archived on July 07, 2021 18:09 (3y ago). Last successful fetch was on October 09, 2019 12:35 (4+ y ago)

Why? 피드 비활성화 status. 잠시 서버에 문제가 발생해 팟캐스트를 불러오지 못합니다.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 223920771 series 1331405
Handymakes Studio, Sharon Handy, and Joel Bellucci에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Handymakes Studio, Sharon Handy, and Joel Bellucci 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

On today's episode, we celebrate the holidays with a special guest. It's Joël! Doris is off on a well-earned vacation, so Joël has kindly stepped in to chat about the first episode of the new GBBO Holiday Specials running on Netflix. God bless us, every one!

We spend a goodly amount of time catching up, so if you're looking for show talk, skip ahead to the 13-minute mark. But then you'll miss musings about Mrs. Maisel, skin-singing, and a whole lotta mince. Why would you want that?

So, grab a mulled beverage, sneak a cookie off Santa's plate, and enjoy Episode 36. It's Gin and Cake time!

Want to connect? Check us out on Twitter (@ginandcakepod), or on Facebook (www.facebook.com/ginandcake) to leave a comment or ask a question you'd like us to answer on the podcast.

If you like the podcast and want to support us, check us out on Patreon.com (www.patreon.com/ginandcake). You'll lighten our hearts like a perfectly made Victoria sponge.

And please SUBSCRIBE and leave a REVIEW on iTunes, if you're so inclined. It helps us out a lot. Thank you!

  continue reading

37 에피소드

Artwork
icon공유
 

저장한 시리즈 ("피드 비활성화" status)

When? This feed was archived on July 07, 2021 18:09 (3y ago). Last successful fetch was on October 09, 2019 12:35 (4+ y ago)

Why? 피드 비활성화 status. 잠시 서버에 문제가 발생해 팟캐스트를 불러오지 못합니다.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 223920771 series 1331405
Handymakes Studio, Sharon Handy, and Joel Bellucci에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Handymakes Studio, Sharon Handy, and Joel Bellucci 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.

On today's episode, we celebrate the holidays with a special guest. It's Joël! Doris is off on a well-earned vacation, so Joël has kindly stepped in to chat about the first episode of the new GBBO Holiday Specials running on Netflix. God bless us, every one!

We spend a goodly amount of time catching up, so if you're looking for show talk, skip ahead to the 13-minute mark. But then you'll miss musings about Mrs. Maisel, skin-singing, and a whole lotta mince. Why would you want that?

So, grab a mulled beverage, sneak a cookie off Santa's plate, and enjoy Episode 36. It's Gin and Cake time!

Want to connect? Check us out on Twitter (@ginandcakepod), or on Facebook (www.facebook.com/ginandcake) to leave a comment or ask a question you'd like us to answer on the podcast.

If you like the podcast and want to support us, check us out on Patreon.com (www.patreon.com/ginandcake). You'll lighten our hearts like a perfectly made Victoria sponge.

And please SUBSCRIBE and leave a REVIEW on iTunes, if you're so inclined. It helps us out a lot. Thank you!

  continue reading

37 에피소드

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