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Mark Powless, Indian Community School & Traditional Native American Corn Soup
Manage episode 468238354 series 3591608
Charlie DeSando에서 제공하는 콘텐츠입니다. 에피소드, 그래픽, 팟캐스트 설명을 포함한 모든 팟캐스트 콘텐츠는 Charlie DeSando 또는 해당 팟캐스트 플랫폼 파트너가 직접 업로드하고 제공합니다. 누군가가 귀하의 허락 없이 귀하의 저작물을 사용하고 있다고 생각되는 경우 여기에 설명된 절차를 따르실 수 있습니다 https://ko.player.fm/legal.
Our guest on Cooking with Milwaukee Community Leaders is Mark Powless, the Ourways Director for the Indian Community School in Franklin, WI.
Indian Community School, Inc. (ICS) is a private, faith-based, intertribal school that began in the homes of three courageous Oneida mothers in 1969. From these humble beginnings, ICS has been serving the American Indian community of metro Milwaukee for 55 years. The 359 students represent more than 250 families.
Traditional Native American corn soup, often known as "Three Sisters Soup," reflects indigenous agricultural practices and cultural heritage. The "Three Sisters" refer to the harmonious trio of corn, beans, and squash, which various Native American tribes historically grew together.
Many Native American tribes have their variations on Traditional corn soup. It's a versatile and culturally rich dish. If you ever get the chance, try it at a cultural festival or Native American gathering to experience its authenticity.
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