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Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk 107.1 staple Stephanie Hansen dish on the Twin Cities food scene. Includes: restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.
The Stephs share their favorites in Top Two, how to eat and drink at a Twins Game 2021, catching up on restaurant news, and Locals to Love.저자 webmaster@mytalk1071.com
The Stephs catch up on Stephanie Hansen's travels and eats, what makes the drink of the Summer, and the Stephs take your foodie questions.저자 webmaster@mytalk1071.com
Steph March and Elizabeth Ries share cheesecake, Axebridge Winery, and more in Top Two, Reverse searing meats, Guest Mike Brown gives a Travail update and Easter Meal Kits.저자 webmaster@mytalk1071.com
Steph March and Elizabeth Ries talk sourdough and gardening tips, what is the dining table really for, and Steph March and Elizabeth Ries take your foodie questions.저자 webmaster@mytalk1071.com
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Weekly Dish on MyTalk
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3/20/21 | Hour 2: Support Asian Restaurants and Markets
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Steph March and Molly Herrmann share Farm Fizz, Pie & Mighty, and more in Top Two, what your drink says about you, and where to support Asian restaurants and markets, and Easter takeout.저자 webmaster@mytalk1071.com
Steph March is joined by Molly Herrmann and they break down so much exciting restaurant news, and Steph and Molly take your cooking questions.저자 webmaster@mytalk1071.com
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Weekly Dish on MyTalk
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3/13/21 | Hour 2: Pot Roast Talk and Eating Habit Changes
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Stephs share coffee beers and simple potato recipe and more in Top Two, Pot Roast talk, eating habit changes, and thoughts on socializing.저자 webmaster@mytalk1071.com
The Stephs think back as we hit the one-year anniversary of the Pandemic, Pie Day fun, St. Patty's eats, and the Stephs take your foodie questions.저자 webmaster@mytalk1071.com
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Weekly Dish on MyTalk
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3/06/21 | Hour 2: Grocery Store Pandemic Update & Recipe Controversy
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The Stephs share France 44 cheese sale and bacon fat popcorn and more in Top Two, grocery shopping Pandemic update, and blog recipe controversy.저자 webmaster@mytalk1071.com
The Stephs share how you can help Chef Jack Riebel fight cancer, so much restaurant opening news in the Twin Cities, Bloody Marys, and what would you wish to change about your kitchen.저자 webmaster@mytalk1071.com
The Steph's share Aliment Pasta Co and Jinx Tea and more in Top Two, Heather Manley with Crooked Water Spirits, reverse-sear technique and recipes, and Locals to Love.저자 webmaster@mytalk1071.com
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Weekly Dish on MyTalk
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2/27/21 | Hour 1: Jack's Pea Soup and Hailfire Hot Sauce
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The Steph's take a moment for Chef Jack Riebel, Butcher and the Boar news, Cry Baby Craig's hot sauce doing some good, and the Steph's take your foodie questions.저자 webmaster@mytalk1071.com
The Stephs share spices, chicken bog, and more in Top Two, Fish Fry, and Resto Week and resto news roundup.저자 webmaster@mytalk1071.com
The Stephs share some kitchen and cocktail hacks, Elizabeth Ries joins the show to discuss air fryers, and the Stephs answer your foodie questions about chicken breasts in the Air Fryer and local maker's cookies.저자 webmaster@mytalk1071.com
The Stephs share shrimp toast and The Real Housewives tumblers and more in Top Two, Ellen from Max's talks Valentine's Day chocolate, Tim McKee and Kieran Folliard are teaming up and creating meal kits, and more LOVE.저자 webmaster@mytalk1071.com
The Stephs share their Saturday feels and LOVE, Valentine's Day recipes, Zoe Bakes shares news about baking TV show, and the Stephs take your foodie questions and talk about chocolate cake.저자 webmaster@mytalk1071.com
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Weekly Dish on MyTalk
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2/06/21 | Hour 2: Valentine's Day Sweets and Super Bowl Snacking
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The Stephs share their favorites in Top Two, Valentine's Day dining and boxes, and more Super Bowl snacking.저자 webmaster@mytalk1071.com
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Weekly Dish on MyTalk
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2/06/21 | Hour 1: Craft Beverage Laws and Super Bowl Wings
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The Stephs share what they have been eating and cooking, along with exciting news from SHansen! Super Bowl wing talk and a discussion about craft beverage laws in Minnesota, and your foodie questions.저자 webmaster@mytalk1071.com
The Stephs share Lebneh and Basbaas salsa in Top Two, Super Bowl snacking and Tailgate Takeout options, and more Dribs & Drabs on Subway's tuna and Valentine's Day Mac & Cheese.저자 webmaster@mytalk1071.com
It's a fun, foodie show full of Dribs & Drabs, Good Foods Awards, Guest Steve Hesse of Pajarito calls-in to share major restaurant news, and the Stephs answer your foodie questions.저자 webmaster@mytalk1071.com
The Stephs share Good Grocer and Cougar Gold Cheese in Top Two, Sourdough fail and Beer Cheese Soup win, and Dan Oskey from Tattersall calls-in to talk bourbon and IP cocktails, and Locals to Love.저자 webmaster@mytalk1071.com
Outdoor dining and firepits, NA beer and mocktail recipes, the history of the Dutch ovens, and the Stephs take your foodie questions.저자 webmaster@mytalk1071.com
The Stephs share Raclette and Boxtails in Top Two, how to eat more veggies, top food trends in 2021, and Locals to Love.저자 webmaster@mytalk1071.com
The Steph's talk about cooking Beef Bourginonoe, honoring restaurants that closed in 2020, dieting and myths, and the Steph's take you down memory lane of The Pop Shoppe!저자 webmaster@mytalk1071.com
Molly King from Arcs Value Village joins the Stephanie's to talk about the historic entry of the Crockpot into our kitchens and what it has meant for cooks ever since.저자 webmaster@mytalk1071.com
Stephs share Hot Chocolate Bombs, Cookie Therapy, and more in Top Two, it's Soup Season, and Locals to Love.저자 webmaster@mytalk1071.com
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1/09/21 | Hour 1: Restaurant Update and Cocktail Argument
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The Stephs recap their small holidays, restaurant update and cocktail argument, and the Stephs take your foodie questions about eating more veggies and which restaurants have heaters for outdoor dining.저자 webmaster@mytalk1071.com
The Stephs share how you can help during the Holidays and where to eat in Top Two, a list of cookbooks for gifting, your Holiday takeout guide, and Locals to Love. Happy Holidays Dishers!저자 webmaster@mytalk1071.com
The Stephs share what they are cooking and drinking during the Holidays, Tim Niver returns to give more light on restaurants and the Pandemic, and the Stephs take your wonderful foodie questions and comments. Happy Holidays Dishers!저자 webmaster@mytalk1071.com
Molly King, Marketing Director of Arc's Value Village talks with the Stephanie's about Holidays past and their personal traditions. Tom and Jerry Batter, Glog, Crocktailes, Velveeta and Crab, Pickle Dip? It's all here in this festive Holiday episode sponsored by Arc's Value Village.저자 Moly King
The Stephs share their holiday favorites in Top Two, Mike Brown from Pig Ate My Pizza calls-in to talk about how restaurants are helping and feeding communities, and MN gift guide ideas.저자 webmaster@mytalk1071.com
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Weekly Dish on MyTalk
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12/12/20 | Hour 1: Restaurant Deviance and Order Explained
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The Stephs have Tim Niver the owner of Mucci's and St. Dinette on the show to explain the restaurant deviance of the current Governor's Pandemic orders, Laurie McCann Crowell of Golden Fig joins the show to chat gift ideas for the home, and the Stephs take your foodie questions.저자 webmaster@mytalk1071.com
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12/5/20: Weekly Dish Hr 2: We have our Top 2! Plus great Holiday gift ideas under $50.
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12/5/20 | Hour 1: After Thanksgiving show and getting ready for the Holidays!
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It's the Thanksgiving Show! The Stephs share their favorites in Top Two, Guest Leslie Miller calls-in to talk wines for Thanksgiving, nontraditional Thanksgiving options, and more Thanksgiving questions answered.저자 webmaster@mytalk1071.com
It's the Thanksgiving Show! The Stephs discuss the latest COVID-19 guidelines in MN that are making Thanksgiving look different this year, sides, cheese boards, turkey pivots, and the Stephs take your Thanksgiving questions and shout outs!저자 webmaster@mytalk1071.com
The Stephs share Hot Indian and North Coast Nosh for their Top Two, Turkey prep 101, secrets to making the best pies at home, and Locals to Love.저자 webmaster@mytalk1071.com
The Stephs share the latest COVID-19 restaurant rules and regulations, positive ways to celebrate Thanksgiving in 2020, where to order and pick up your Thanksgiving pies, and your foodie questions.저자 webmaster@mytalk1071.com
Arcs Value Village Villager Molly King and The Stephanies talk about creating new Thanksgiving traditions this year. How will the pandemic shape this year's feast, and what can you do to keep it still fun and festive while observing your family's traditions.저자 webmaster@mytalk1071.com
The Stephs share soup subscriptions and spice blend for your dog in their Top Two, Guest Renee Whisnat with Lakewinds shares Thanksgiving 2020 trends, and Thanksgiving magazine report.저자 webmaster@mytalk1071.com
The Stephs share what they have been eating during Election week, where to order Thanksgiving takeout, fun things to buy or do for Thanksgiving, and the Stephs take your foodie questions.저자 webmaster@mytalk1071.com
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10/31/20 | Hour 2: Halloween Cocktails & Comfort Foods
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The Stephs share their TOP 2 IN HOUR 2, remember you can still sign up for recipe swap, fun Halloween cocktails to add something special, and comfort foods to get your through Election week.저자 webmaster@mytalk1071.com
Steph Hansen shares a Halloween photo game and a Cub Foods story, Halloween candy rankings, Crocktober recipes, and the Stephs take your foodie questions.저자 webmaster@mytalk1071.com
TOP TWO IN HOUR TWO, brown butter recipes, the Stephs check-in with Mike Brown from Travail, and list of frozen meals you can pickup to reheat and enjoy!저자 webmaster@mytalk1071.com
Stephanie Hansen has moved and is cooking in her new kitchen, lots of soup recipes for soup season, the Stephs have an exciting announcement for all you DISHERS, ghost kitchens, and your foodie questions.저자 webmaster@mytalk1071.com
The Stephs share congee and squash recipes in Top Two, cabbage steaks and veal meatballs, horror movie food pairings, and when can we talk Thanksgiving??저자 webmaster@mytalk1071.com
Steph March talks about the hot dog situation in Chicago, October Restaurant Week, Stephanie Hansen shares pumpkin spice recipes, and the Stephs take your foodie questions.저자 webmaster@mytalk1071.com
The Stephs share local collaborations in Top Two, lots of Instant Pot apple recipes, quick breads galore, and more Locals to Love.저자 webmaster@mytalk1071.com
The Stephs talk about the latest news for restaurants and what large group dining looks like, more cocktail kits to add to your curbside and takeout, and the Stephs answer a lot of foodie questions - we appreciate your calls!저자 webmaster@mytalk1071.com
The Steph's share a pasta dish and Mexican food in Top Two, Guest Patrice Johnson talks about her upcoming virtual cookbook launch, and the Steph's discuss dining in the Twin Cities.저자 webmaster@mytalk1071.com
